Analytical Chemistry

Used to identify those individuals from a population that are high risk enough to test their symptoms but too expensive to offer to anyone

A test to find out the nature of a substance under investigation

A test use to find out the concentration or amount of a substance

A substance or component you want to analyse eg distinguish one molecule from a mixture of molecules

A basic analytical property used to distinguish between the analyte in its mixture which may interfere with the analysis

An analytical method perfectly selective for an analyte or group of analyte

It’s the ability to discriminate between small differences in the concentration of an analyte in a sample

It’s to ensure that methods work according to a particular defined state or method

Makes sure that an analytical laboratory ensures the quality of its services

Examining the laboratory and its analytical results

It’s an error relating to the equipment used and how you used it

Using Better equipment Ensuring that equipment is calibrated Ensuring that the equipment is used correctly

An error caused to be unknown or unpredictable environmental changes

Temperature changes Electrical interference

Using better equipment Repeating the experiment Controlling ur environment around the equipment

The number of moles per litre of solution

The number of moles in one kg of a solution

Litre L

Concentration (mol/L) = moles (M) / volume ( L)

C 1 x V1 = C2 x V2

When you take a portion of the original concentration

Even if number front of one molecule you times that whole side by that number N(c1 x v1 ) = c2 x v2

A (c1 x v1 ) = B ( c2 x v2 )

Mol/L