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Forestry

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Total cards: 17•Content version: v4•Public deck•Updated: 8/1/2026

Card preview (17)

#1
Front (Question)

Discuss how commercial forestry may be managed to reduce the impacts on the local environment. [9 marks]

Back (Answer)

Indicative mark scheme: * harvest at or below MSY * managed by replanting * calculated by growth rate and natural mortality * maintains tree populations * maintains forest ecosystem resources and services * mixed species plantations (rather than monoculture) * increased number of niches/food resources/breeding sites * indigenous species (rather than non-indigenous) * greater number of interdependent relationships – higher biodiversity * reduced risk of introduction of invasive species * mixed age structure (rather than single age monoculture) * managed by planting and harvesting plan * greater number of interdependent relationships – higher biodiversity * selective logging (rather than clear felling)/coppicing/pollarding * maintains canopy to increase interception and reduce soil erosion * avoids forest fragmentation

#2
Front (Question)

Explain how the canopy layer affects the survival of plants growing on the woodland floor. (3 marks)

Back (Answer)

Controlled abiotic factors * Low light levels/shaded beneath canopy * More humid beneath canopy * Reduced wind velocity beneath canopy * Canopy protects from rain * Dead organic matter from the canopy provides nutrients

#3
Front (Question)

Explain why the reduction in light levels caused by the dense canopy may affect the biodiversity of invertebrates. [3 marks]

Back (Answer)

fewer ground plants reduced food/egg laying sites/DOM food reduction in population/diversity reduced temperature beyond range of tolerance reduction in population/diversity

#4
Front (Question)

What ecosystem services do forests provide?

Back (Answer)

1) Atmospheric regulation 2) Regulation of the hydrological cycle 3) Forest Microclimate 4) Habitat and Wildlife refuge 4) Soil conservation

#5
Front (Question)

coppicing

Back (Answer)

cutting trees to ground level on a cycle of 1-20 years depending on wood use. The branches that regrow can be used for baskets, fencing etc

#6
Front (Question)

pollarding

Back (Answer)

trees cut above ground level so the regrowing branches can’t be eaten by livestock

#7
Front (Question)

Advantages and disadvantages of cultivating non-indigenous species

Back (Answer)

Advantages: -may be better adapted to the environmental conditions - less likely to suffer damage caused by pests or disease Disadvantages: - less likely to support indigenous wildlife species as cant provide food etc

#8
Front (Question)

Single-species plantations

Back (Answer)

aka a monoculture - makes plantation management easier as activities such as planting and felling can be carried out over large areas at the same time.

#9
Front (Question)

Close planting

Back (Answer)

planting all the seedlings close together makes the trees compete with each other for light so they grow tall and straight. - results in a dense canopy which reduces biodiversity on forest floor

#10
Front (Question)

Simple age structure

Back (Answer)

• makes management easy • reduces variety of abiotic factors • reducing biodiversity

#11
Front (Question)

Causes of forest loss

Back (Answer)

1) Agriculture 2) Mineral extraction 3) Reservoirs 4) Urbanisation 5) Transport infrastructure

#12
Front (Question)

Effects of deforestation

Back (Answer)

1) Loss of forest resources 2) Ecological impacts 3) Changes to hydrology 4) Impact on soil 5) Climate impacts

#13
Front (Question)

Features of sustainably managed forests

Back (Answer)

1) Harvesting rates- rate of removal must not succeed MSY. 2) Mixed species plantations- increase in food choices etc 3) Indigenous species 4) Mixed age structure- provides a greater variety of abiotic factors 5) Selective logging- more labour intensive but better for wildlife and ensures maximum benefit over longer time

#14
Front (Question)

Describe how the loss of forest ecosystem services can impact humans (6 marks)

Back (Answer)

• reduced carbon sequestration • reduced root binding of soil • reduced interception • loss of wildlife habitat/amenity use • impact on climate change • loss of land that supports agriculture/reduced quality of water for domestic use • reduced income from tourism/resource exploitation

#15
Front (Question)

Explain two features of the trees that may affect the results of a humidity investigation (4 marks)

Back (Answer)

1) Tree height- taller trees create a denser canopy which reduces wind speed and traps moisture, increasing humidity 2) Board, dense leaves trap more moisture leading to higher humidity

#16
Front (Question)

How does coppicing/pollarding reduce the environmental impacts fo commercial forestry

Back (Answer)

• maintains canopy to increase interception and reduce soil erosion • avoids forest fragmentation.

#17
Front (Question)

Describe how managing a woodland using coppicing may increase biodiversity. [3 marks]

Back (Answer)

• trees cut down to stumps in different areas (at different times) • change in named abiotic eg light, humidity, wind, etc • change in niches / habitats / nesting sites / food sources