micronutritents

List of variables in an experiment that must be kept the same throughout.

Modified unsaturated fats.

What happens to proteins when they are heated to too high of temperatures.

Waxy substance produced by the body.

Disease caused by not having enough macronutrients in your diet.

Fats that are solid at room temperature, mainly from animal sources.

Vitamins that dissolve in water.

Fats that have one or more double bonds and are liquid at room temperature.

Lipoprotein that is considered a ‘healthy’ cholesterol.

Contain more energy than glycogen.

Category of amino acids that we must eat in foods because our body can’t make enough.

Made from a series of amino acids.

Our bodies require small amounts of these nutrients.

Minerals are also called this.

Disease caused by not having protein or fats in your diet, only carbs.

Lipoprotein that causes buildup of plaque on artery walls.

Large complex proteins that speed up chemical reactions.

Type of vitamins that dissolve in fats.