Back to marketplace

4 Biology - Animal Nutrition

No description yet. This curated deck is ready for daily study.

Total cards: 24•Content version: v4•Public deck•Updated: 8/1/2026

Card preview (24)

#1
Front (Question)

what is nutrition?

Back (Answer)

set of processes the organism uses to provide itself with food

#2
Front (Question)

where do reactions of chemical substances take place?

Back (Answer)

cytoplasm

#3
Front (Question)

what are carbohydrates for?

Back (Answer)

energy source for respiration

#4
Front (Question)

what are proteins for?

Back (Answer)

growth and repair

#5
Front (Question)

what are lipids for?

Back (Answer)

energy

#6
Front (Question)

what are the two types of carbohydrates?

Back (Answer)

simple (sugar) complex (glucose)

#7
Front (Question)

how does a glucose molecule look like?

Back (Answer)

hexagon

#8
Front (Question)

what are carbohydrates made up of?

Back (Answer)

elements: carbon hydrogen oxygen carbs are made up of glucose units in a long chain

#9
Front (Question)

what are proteins made up of?

Back (Answer)

elements: carbon oxygen nitrogen proteins are made up of amino acids they make up the structure of cells

#10
Front (Question)

what are lipids made up of?

Back (Answer)

glycerol fatty acids lipids are fats and oils

#11
Front (Question)

what is cytoplasm made of?

Back (Answer)

salts and water

#12
Front (Question)

what is the food test for carbohydrates (simple sugars)? (shelock holmes)

Back (Answer)

benedict’s test goes from purple to orange

#13
Front (Question)

what is the food test for carbohydrates (complex-starch)?

Back (Answer)

iodine solution becomes purple/black

#14
Front (Question)

what is the food test for proteins?

Back (Answer)

biuret test becomes purple for positive result

#15
Front (Question)

what test is used to detect lipids -oils?

Back (Answer)

ethanol test cloudy white suspension

#16
Front (Question)

what test is used to detect lipids -fats?

Back (Answer)

brown paper test leaves translucent spots on brown paper

#17
Front (Question)

why is it important to have a balanced diet?

Back (Answer)

important for: • immune system • development/growth • enzymes • respiration unbalanced diet may cause: • diseases (ex diabetes) • obesity • malnutrition

#18
Front (Question)

what do you get if you have a lack of vitamin C?

Back (Answer)

scurvy makes your gums bleed

#19
Front (Question)

what do you get if you have alack of vitamin D?

Back (Answer)

rickets bones become weak and may bend

#20
Front (Question)

what do you get if you have a lack of vitamin A?

Back (Answer)

poor night vision

#21
Front (Question)

what do you get if you have a lack of vitamin B?

Back (Answer)

beri-beri disease that can affect heart function, damage nerves, and lead to loss of muscle strength

#22
Front (Question)

what do you get if you have iron deficiency?

Back (Answer)

anaemia decrease in amount of red blood cells you become weak

#23
Front (Question)

what do you get if you have protein deficiency?

Back (Answer)

kwashiorkor causes children to have bloated belly

#24
Front (Question)

what do you get if you have calcium deficiency?

Back (Answer)

makes bones/teeth weak