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Poultry

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Total cards: 24•Content version: v4•Public deck•Updated: 8/1/2026

Card preview (24)

#1
Front (Question)

poultry

Back (Answer)

chicken, turkey, ducks

#2
Front (Question)

gross annual income

Back (Answer)

over $45 billion 66.4% broilers, 19.1 eggs, 11.4 turkey, 3.1 other poultry

#3
Front (Question)

birth of vertical integration

Back (Answer)

chicken price declined producers began to rely in feed company as source of credit feed dealers began to depend on feed manufacturers as source of credit feed suppliers and manufactures began to acquire hatcheries and processors

#4
Front (Question)

egg industry

Back (Answer)

90 million eggs annually 65% fresh, the rest is for manufacturing of other foods

#5
Front (Question)

United States broiler production

Back (Answer)

georiga, alabama, arkansas, north carolina, mississippi

#6
Front (Question)

feed efficiency

Back (Answer)

very feed efficient broilers : 45% feed protein- protein in versus protein out eggs: 33% 2:1 feed efficiency

#7
Front (Question)

non-meat poultry products

Back (Answer)

fertile eggs used in preparation of vaccines eggs used in making pharmaceuticals, paints, varnishes, adhesives, and printer’s ink feathers for down chicks for research

#8
Front (Question)

evolutionary ancestors

Back (Answer)

all current breeds of domestic chickens are descended from the red jungle fowl

#9
Front (Question)

breeds

Back (Answer)

divided into class, breed, and then variety (based on colors or markings within same breed)

#10
Front (Question)

White Plymouth Rock

Back (Answer)

dual purpose breeds lay brown eggs used mostly for meat production very muscular, larger body size, white feathers -easier to pick clean, quick gains broilers: approximately 8 weeks old and 5.5 pounds

#11
Front (Question)

White Leghorn

Back (Answer)

single comb, known for egg production, angular hens lay 250 or more eggs per year mostly white shell eggs but sometimes brown- regionality

#12
Front (Question)

bronze turkey

Back (Answer)

black plumage, largest size

#13
Front (Question)

large white turkey

Back (Answer)

90% of turkeys are this variety, similar to bronze but white in color, produced in warmer climates

#14
Front (Question)

small white turkey

Back (Answer)

#15
Front (Question)

young turkey

Back (Answer)

poult

#16
Front (Question)

mature male turkey

Back (Answer)

tom

#17
Front (Question)

older turkey chick

Back (Answer)

pullet

#18
Front (Question)

broody

Back (Answer)

mothering behavior in hens where they are choosing to sit on eggs and incubate them

#19
Front (Question)

battery cage

Back (Answer)

a system of housing poultry in rows of cages in an environmentally controlled building

#20
Front (Question)

beak trimming

Back (Answer)

the practice of removing the tip of the beak from young chicks to prevent injury to other chicks

#21
Front (Question)

brooder

Back (Answer)

a housing unit that includes a heating device to keep young chicks warm supplemental heat needed, brooder rings, litter for bedding, self feeding, feeders and waterers are hung from ceiling

#22
Front (Question)

coop

Back (Answer)

enclosure to keep small flocks

#23
Front (Question)

hatchability

Back (Answer)

the percentage of fertilized eggs that hatch

#24
Front (Question)

hatchery

Back (Answer)

a business that sells fertilized eggs ready to be moved to different parts of the production system