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GI tract absorption

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Total cards: 24•Content version: v4•Public deck•Updated: 8/1/2026

Card preview (24)

#1
Front (Question)

What are the 3 main sections of the small intestine ?

Back (Answer)

• duodenum • jejunum • ileum

#2
Front (Question)

Describe the structure of the small intestine

Back (Answer)

• it has circular folds which increase the surface area and allow the spiralling of chyme (this allows chyme to come into contact with membrane bound enzymes) • it contains lymph nodules known as Peyer’s patches

#3
Front (Question)

Describe the structure and function of the duodenum

Back (Answer)

• 20 - 25 cm long • absorbs 9 litres of water per day

#4
Front (Question)

Describe the structure and function of the jejunum

Back (Answer)

• 1 m long • absorbs 3 - 4 litres of water per day

#5
Front (Question)

Describe the structure and function of the ileum

Back (Answer)

• 2 - 3 m long • absorbs 1 litre of water per day

#6
Front (Question)

What are the main cell types found in the small intestine ?

Back (Answer)

• enterocytes • goblet cells • paneth cells • I cells • S cells • D cells

#7
Front (Question)

What is the structure and function of enterocytes ?

Back (Answer)

• columnar epithelial cells • have microvilli on their ends which creates a brush border

#8
Front (Question)

What is the function of goblet cells ?

Back (Answer)

they secrete mucus to reduce friction

#9
Front (Question)

What is the function of paneth cells ?

Back (Answer)

they have an immunological function and produce lysozymes

#10
Front (Question)

What is the function of I cells ?

Back (Answer)

release CCK

#11
Front (Question)

What is the function of S cells ?

Back (Answer)

release secretin

#12
Front (Question)

What is the function of D cells ?

Back (Answer)

release somatostatin

#13
Front (Question)

Describe the structure of intestinal villi

Back (Answer)

• they have microvilli creating a brush border • contain lacteals which are involved in the absorption of fats • there is a capillary network which has a high blood flow and a countercurrent flow which maximises absorption • found over intestinal crypts • brush border enzymes are anchored on the apical membrane of enterocytes

#14
Front (Question)

Describe the state of the food in the duodenum

Back (Answer)

• carbohydrates have been partly converted by salivary amylase • proteins have been hydrolysed by pepsin • fats are now mostly in the form of triglycerides

#15
Front (Question)

How is food release from the stomach regulated ?

Back (Answer)

• fats have an important role in the regulation of food release from the stomach • they increase the motility of the stomach • fats are the last to leave the stomach

#16
Front (Question)

Describe the digestion of carbohydrates

Back (Answer)

• carbohydrates are hydrolysed by salivary and pancreatic amylase into disaccharides • brush border enzymes hydrolyse the disaccharides into monosaccharides

#17
Front (Question)

Which brush border enzymes are involved in the digestion of disaccharides ?

Back (Answer)

• maltase hydrolyses maltose into 2 glucose molecules • lactase hydrolyses lactose into glucose and galactose • sucrase hydrolyses sucrose into glucose and fructose

#18
Front (Question)

Describe the effects of a mutation in the lactase enzyme

Back (Answer)

a mutation in the lactase enzyme means there will be no production of glucose and galactose and so the person will be lactose intolerant

#19
Front (Question)

Describe how glucose and galactose is absorbed

Back (Answer)

1) glucose and galactose will enter the enterocyte via SGLT1 2) Na+ will enter simultaneously 3) the Na+ concentration is maintained via Na+/K+ ATPase 4) a high glucose concentration will result in the insertion of GLUT 2 into the brush border membrane 5) GLUT 2 is also present on the basolateral surface 6) glucose will diffuse into the blood

#20
Front (Question)

Describe how fructose is absorbed

Back (Answer)

1) fructose will enter the enterocyte via a GLUT 5 carrier - this is a Na+ independent transporter 2) a high glucose concentration will result in the insertion of GLUT 2 into the brush border membrane and fructose can also enter the enterocyte via GLUT 2

#21
Front (Question)

Which enzymes are involved in the hydrolysis of proteins ?

Back (Answer)

• pancreatic enzymes : trypsin, chymotrypsin and carboxypeptidase • brush border enzymes : aminopeptidases • stomach : pepsin

#22
Front (Question)

Describe how proteins are digested

Back (Answer)

• pancreatic enzymes break down proteins into small peptides • aminopeptidases break down proteins into amino acids

#23
Front (Question)

Describe how proteins are absorbed

Back (Answer)

1) small peptides enter enterocytes via a H+ dependent carrier 2) amino acids enter via a Na+ dependent carrier 3) small peptides are then hydrolysed into amino acids by intracellular peptidases 4) amino acids exit the cells via imports and Na+ linked antiports 5) they diffuse into the blood

#24
Front (Question)

Describe how fats are digested and absorbed

Back (Answer)

1) fats form large fat globules 2) they get coated with bile salts to break them into smaller globules 3) phospholipids bind to smaller globules 4) this forms an emulsion 5) pancreatic lipase will act on this emulsion and form micelles 6) the monoglycerides and fatty acids within the micelles will enter the enterocytes via diffusion 7) the smooth endoplasmic reticulum will resynthesise the fats 8) this forms chylomicrons which diffuse into lacteals